Showing 49–60 of 155 results
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Espresso
Espresso is a strong, concentrated coffee made by forcing hot water through finely ground coffee beans under high pressure. Served in small shots, it has a rich flavor and a thick, golden crema on top. As the base for many coffee drinks like lattes, cappuccinos, and macchiatos, espresso is beloved for its bold taste and quick caffeine kick.
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Falooda
Falooda is a popular and refreshing Indian-Pakistani dessert drink made with layers of rose syrup, soaked basil seeds (sabja), vermicelli noodles, chilled sweetened milk, and topped with a scoop of ice cream—often vanilla or pistachio. It’s sometimes garnished with jelly, dry fruits, or nuts, creating a rich, colorful treat that combines creamy, chewy, and crunchy textures in every sip.
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Ferrero Rocher
Ferrero Rocher milkshake is a rich and indulgent treat made by blending Ferrero Rocher chocolates with milk, ice cream (usually vanilla or chocolate), and sometimes a splash of chocolate syrup or hazelnut spread. It’s creamy, nutty, and chocolatey with the signature taste of hazelnuts and smooth praline, often topped with whipped cream and extra chocolate drizzle for a decadent finish.
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Fish Fillet
Tender, flaky, and full of flavor — our fish fillet is made from premium, boneless cuts of fresh fish. Lightly seasoned and pan-seared (or deep-fried, your choice) to golden perfection, it’s a delicious and healthy choice that pairs beautifully with sides like fries, salad, or steamed veggies. Perfect for a quick lunch or a satisfying dinner.
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Flat White
A flat white is a smooth and velvety coffee drink made with a shot of espresso and steamed milk, topped with a thin layer of microfoam. Originating from Australia and New Zealand, it has a stronger coffee flavor than a latte due to the higher ratio of coffee to milk, making it a favorite for those who enjoy a bold yet creamy brew.
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Fried Eggs
Fried eggs are a simple and classic dish made by cooking eggs in a hot pan with oil or butter until the whites are set and the yolks reach your desired doneness. They’re quick, tasty, and perfect for breakfast or as a topping.
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Fried Eggs
Sunny-side up or perfectly flipped, our farm-fresh fried eggs are cooked to golden perfection. With rich, runny yolks and crisp edges, they’re the perfect protein-packed companion for your breakfast, sandwich, or salad. Simple, satisfying, and made to order — just the way you like them.
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Fruit Salad
A fruit salad is a colorful and refreshing mix of various fresh fruits, often tossed together and sometimes dressed with a light syrup, citrus juice, or honey. It’s a healthy, sweet treat that’s perfect as a snack, dessert, or side dish. Common fruits include apples, oranges, berries, grapes, pineapple, and melons.
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Garlic Prawns
Garlic prawns are a savory seafood dish made by sautéing prawns in butter or olive oil with plenty of garlic, often enhanced with chili flakes, lemon juice, and fresh herbs like parsley. Quick to prepare and bursting with flavor, they’re typically served as an appetizer or with rice, pasta, or crusty bread.
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