Showing all 10 results
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Beef Curry
a flavorful dish made with tender beef cooked in a rich, aromatic gravy of spices like cumin, coriander, turmeric, and garam masala, often served with rice or flatbread.
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Boneless Chicken
chicken meat that has been removed from the bones, making it easy to cook and eat, often used in a variety of dishes like stir-fries, curries, and grilled recipes.
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Chicken Curry
a savory dish made with tender chicken pieces cooked in a rich, spiced gravy of tomatoes, onions, and a blend of aromatic spices like cumin, turmeric, and coriander, often served with rice or bread
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Coconut Chicken Curry
a creamy, flavorful dish made with tender chicken simmered in coconut milk, combined with spices like turmeric, cumin, and garlic, offering a rich, aromatic, and slightly sweet taste.
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Coconut Fish
a flavorful dish made with fish simmered in a creamy coconut milk sauce, often flavored with spices like turmeric, garlic, ginger, and cilantro, offering a rich, tropical taste.
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Coconut Prawns
succulent prawns coated in a mixture of grated coconut and breadcrumbs, then fried to golden perfection, offering a crispy exterior and a sweet, tropical flavor
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Maharagwe Ya Nazi
a popular East African dish made with red beans cooked in creamy coconut milk, seasoned with spices like garlic, ginger, and onions, offering a rich, flavorful, and comforting meal.
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Minced Meat
finely chopped or ground meat, typically beef, lamb, or chicken, used in a variety of dishes like burgers, tacos, and pasta sauces, offering a versatile and savory protein option.
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Mutton Curry
a flavorful dish made with tender mutton cooked in a rich, aromatic gravy of spices like cumin, coriander, turmeric, and garam masala, often served with rice or flatbread.
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Samaki Wa Kupaka
a flavorful East African dish made with grilled fish, often marinated and cooked in a rich, spiced coconut milk sauce, offering a smoky, creamy, and tangy flavor.