Whole Fish Served With Chips
Whole fried fish is a crispy and flavorful dish where an entire fish—often seasoned with spices and herbs—is deep-fried until golden brown. The skin becomes crispy while the inside stays tender and moist. It’s commonly served with rice, salad, or dipping sauces, and is popular in coastal and tropical cuisines around the world.
KSh 1,500.00
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