Grilled Calamari Served With Chips
Grilled calamari is a light and flavorful seafood dish made by marinating squid in olive oil, garlic, lemon juice, and herbs, then grilling it until tender with a slight char. Known for its smoky taste and delicate texture, it’s often served with a fresh salad, dipping sauce, or a squeeze of lemon.
KSh 950.00
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